A?ávery simple, easy and delicious (oh yes, and nutritious) salad was my fast lunch today.
?áI used prewashed, organic arugula?ágreens from my local grocery, accompanied by?ádelicious stuff?áI had in my cupboards. I “mixed” it all on the plate I ate off of. It took about a minute to make lunch, and about three to eat. My kind of fast food!
*Take a handful of arugula
*sprinkle with your favorite crumbly old cheese and?áalmonds
*drizzle a couple tablespoons of organic olive oil on top
*throw on some ground pepper and dried dill
Ready!
Delicious!
Natasha Henderson, Montreal