Fleurbain

Tag: Kitchen garden

  • harvest day

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    by

    tammy.schmidt
    in ,

    Today’s the day… time for an early harvest of my?átiny sprouts! I know I could grow them for?átwo or three?ámore days, but I am anxious to give them a taste. Tonight they will find their cute little way into a mixed salad. I will immediately “plant” more in the jar. In a day or two…

  • sprouting experiment has begun!

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    by

    tammy.schmidt
    in ,

    As those of you who peeked at this website yesterday probably know, I am attempting to grow sprouts inside my living-space/studio for the first time.?áJust now I soaked, swirled, and now am re-soaking my seeds; the next thing to do is wait about 2-5 hours, then drain them. After that all I need to do…

  • sprouting experiment

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    by

    tammy.schmidt
    in ,

    I have wanted to try growing edible food inside my home for quite some time. I’ve not any sort of outdoor space attached to my home,?ábut have been craving my own little “kitchen garden“. A year ago, I had some basil in my bathroom, sandwiched in between my bath and a window (it’s a special…