Fleurbain

Tag: cook

  • smoked salmon and goat’s cheese dolmades

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    by

    tammy.schmidt
    in , ,

    Recently, circumstances conspired?áso?áthat I had the means to create a new recipe, using ingredients I don’t usually have on hand.?áI?áhad a package of thawed smoked salmon (thank you, friend who moved and cleaned out her freezer into mine!) The other day I noticed that goat’s cheese was on sale at my local supermarket. I had…

  • Steeped Fruits: DIY gift idea, numero uno

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    by

    tammy.schmidt
    in ,

    A few years ago I discovered a cool little book called Preserving Food Without Freezing or Canning written by The Gardeners & Farmers of Terre Vivante. ?áI was intrigued by this book because it outlined traditional techniques using salt, oil, sugar, alcohol, vinegar, drying, cold storage and lactic fermentation. ?áThese types of food preservation were…